Description

Single origin Guatemala aged 30 days in a Bourbon barrel and then roasted to order

This specially crafted Whiskey Barrel Aged coffee is a barista’s dream. It is made from organic beans, aged in whiskey-infused barrels for a unique flavor that coffee connoisseurs will appreciate. The aging process helps develop the flavors of the coffee, giving it a smooth, nutty, and sweet taste.

best For:

espresso, pour over, drip, French press, k pods, cold brew

hot coffee 

iced coffee

speciality drinks

cocktails/ liquor drinks 

cooking