Description

There’s just something about sumac. Savory, citrusy, that deep red/purple hue: it’s high, hot summer in a jar. And versatile as the day is long. On zaatar, yogurt, lamb, chicken and fish, vinaigrettes, marinades, atop fruit, yogurt, ice cream. All this and more, including two of our favorite words: SUMAC. LEMONADE.

Size: 60g/2.1 ounces – glass jar

Recommended for: The acidity mixes well with dressings, marinades, dry rubs and the deep red with purple hues adapt well when dusted on top of fruit, chocolate or ice cream.

Ingredients: Sumac

Region: Turkey