Description

If you love a bold and intense flavor, you’ll fall in love with our Sumatra Mandheling dark roast coffee. This coffee has a rich and earthy aroma that fills your senses with delight. The taste is complex and full-bodied, with hints of dark chocolate, spice, and caramel. Our Sumatra Mandheling coffee is our lightest dark roast, roasted to perfection by our master coffee roasters. Coffee drinkers will enjoy a magnificent heavy-bodied cup with even more spicy richness than its full-city sister. 

Quick Facts:

• Origin: Mandheling, Sumatra 
• Roast: Medium – Dark 
• Process: Wet Hulled 
• Altitude: 750-1500m 
• Varietal: Catimor, Caturra, Typica 
• Cupping Notes: Bold, vibrant flavor with a smooth tasting experience. Sumatra is spicy, savory, and earthy while maintaining a low balanced acidity. Medium – dark roast enhances the earthy and spicy notes.