Description
The original idea for Red Mud Barbecue Saucewas formed at Jack’s Cabin near Crested Butte, Colorado. The Thompsons brought this idea to their cattle ranch at the head of Red Mud Creek in the Texas Panhandle and made their first recipe there. It’s carefully blended with just the right amount of spices to give you a mild smoky flavor and a Texas sized kick! Get some to have on hand for your next grill session! Born in Colorado and made in Texas. NET WT 18oz





Reviews
There are no reviews yet.