Description

Italian balsamic maker Nicolo Verrini is following in the steps of his grandfather, who began making balsamic vinegars in the 1960s. In his 30s, Nicolo represents a new generation of balsamic makers; he is innovative without straying too far from tradition simply for the sake of creating something trendy. Nicolo’s philosophy seems simple: Begin with the very best raw materials and do your best not to ruin what nature has already provided. His results, however, are extraordinary, capturing in beautiful oval bottles the bounty of a particular season in which the featured fruit was at its peak.

The newest in this award-winning collection of organic fruit balsamics elevates the humble tomato to a work of art. With an invigorating sweet and savory flavor, it is ideal for turning up the taste in salads, sauces and tomato-based dishes. Truly a tomato lover’s dream come true!