Description
Stone-ground flour made from organically grown rye. Rich in flavour with deep, earthy notes, it’s ideal for hearty rye breads, sourdoughs, crackers, and traditional European baking.
Original price was: $9.95.$2.99Current price is: $2.99.
Stone-ground flour made from organically grown rye. Rich in flavour with deep, earthy notes, it’s ideal for hearty rye breads, sourdoughs, crackers, and traditional European baking.
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