Description
Rustic Bakery’s Olive Oil & Sel Gris Sourdough Flatbread complements most cheese and is a perfect palate cleanser for wine and cheese pairings! We especially love it with aged Bleu cheeses. All organic, it is made with extra virgin olive oil and sprinkled with Sel Gris. It has a light, flaky texture that provides a nice crunch to soups and salads.








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