Description

Full of cinnamon swirls and old world charm, our fresh-baked Cinnamon Babka is the most delectable babka on the market. Prepared and baked in the same tradition as it was over a century ago, our Cinnamon Babka is a made with a brioche-like dough and sweet & spicy cinnamon swirls. Often revered as New York City’s best babka, our babka consistently generates rave reviews for its irresistible combination of delectable flavor and texture.

Cinnamon Babka loaves are available in 16 and 24 oz sizes, as well as 26 oz rounds.

Green’s Cinnamon Babka is Certified Kosher and Pareve, made of natural ingredients, and baked in a certified nut-free & dairy-free kitchen. Our Cinnamon Babka will stay fresh in a sealed, unopened bag for up to 8 weeks. It can be frozen. Serve either at room temperature or slightly heated.