Description

A fine line of handmade butter cookies prepared according to family recipes by Marchesi di San Giuliano. These delicate, crisp biscotti al burro are full of chunks of estate-grown candied orange peel. The sweet, wafer-thin pastry is balanced by the bright, lingering flavor of Sicilian orange.

These irresistible cookies are best enjoyed with tea or as a light treat at the end of a meal.