Description

Celebrate the taste of Orcas Island with this delightful plum preserve, crafted from heritage Italian prunes that once grew along the island’s famous Prune Alley. A whisper of anise hyssop adds subtle licorice notes to the deep, luscious fruit—creating a preserve that’s as memorable as it is versatile. Spread it generously on warm toast, crown your favorite desserts, or enjoy it straight from the jar for an unfiltered moment of pure indulgence. Each small-batch jar is still handmade in copper pots, honoring a tradition as rich as the preserve itself.