Description

French at Heart goes beyond recipes, inviting you to savor the small, meaningful moments that elevate dining into an experience. Created by mother-daughter duo Marjorie Taylor and Kendall Smith Franchini after their move to Beaune, Burgundy, this cookbook embodies the French philosophy of slowing down to appreciate life’s finer details. To them, being French at heart doesn’t mean you have to speak French or live in France; it means slowing down enough to enjoy the little details of every day.With over 100 approachable recipes — from timeless classics like Salade Niçoise and French Onion Soup to innovative dishes such as Tataki-Style Beef Tenderloin — this collection is designed for everyday family meals that bring joy. It also offers expert guidance on assembling cheese boards, cultivating a French-inspired pantry, and making the most of seasonal local ingredients, encouraging you to create lasting memories around your table wherever you live.

• Hardcover:288 pages 
• Dimensions: 8.35″ x 1.35″ x 10.35″