Description

100% whole grain (Finn Crisp contains 100% whole-grain rye of the grain ingredients). Good source of fiber. Non GMO Project verified. nongmoproject.org. 100% Whole Grain: 10 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Original finnish recipe. Baked in Finland. Made by you. Since 1952. Finn Crisp is made from pure Finnish lake waters, sourdough and 100% whole-grain rye. Tasty, crispy and baked full of goodness. Discover the spirit of Finland with a topping of your choice. Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers. Packed full of goodness. Made in Finland. Product of Finland.

 Nutrition Facts/Ingredients/Warnings

Servings per container, 15
Calories , 40.0
Amount per serving, %DV
Total Fat 0.0 g, 0.0
-Saturated Fat 0.0 g, 0.0
-Trans Fat 0.0 g,
Cholesterol 0.0 mg, 0.0
Sodium 70.0 mg, 3.0
Total Carbohydrates 10.0 g, 4.0
-Dietary Fiber 3.0 g, 11.0
-Total Sugars Less Than 1.0 g,
-Includes 0.0 g Added Sugars, 0.0
Protein 1.0 g
Vitamin D 0.0 mcg, 0.0
Calcium 0.0 mg, 0.0
Iron 0.5 mg, 2.0
Potassium 0.0 mg, 0.0

Ingredients
Whole-Grain Rye Flour, Water, Salt, Yeast.
Warnings
May contain wheat.