Description

A whole leaf green tea directly sourced from the Chota Tingrai tea estate in Assam, India.

BREW INSTRUCTIONS

Hot: To Hot Brew: 

-3 g/1 tablespoon + 8oz water

-200 degrees Fahrenheit

-Brew for 2 minutes

TO COLD BREW

• Pour 24 oz. of purified, room temp. water into a pitcher
• Add 4 Sachets Dona Tea 
• Cold steep overnight in the to extract the optimal flavor 
• Remove the sachets and serve over ice

Case of 50 Sachets