Description

Full-bodied black tea paired with ginger and cardamom. Inspired by Indian masala chai. This bold and matty black tea is sustainably grown and directly sourced from the family-owned Chota Tingrai Tea Estate in Assam, India. The cardamoms contain sweet and fragrant seeds and are grown using organic farming methods on a single estate in the forests of Alta Verapaz, Guatemala.

Ingredients: Black tea, cardamom, ginger

TO COLD  BREW: 

• Pour 24 oz. of purified, room temp. water into a pitcher
• Add 4 Sachets Dona Tea 
• Cold steep overnight in the to extract the optimal flavor 
• Remove the sachets and serve over ice

Case of 50 Sachets