Description

This is the best thing you can do for a party. It makes any day a party!

You’ll love it because it’s simple to make — simple down-home goodness — made from Dad’s favorite raised-glazed donut recipe. 

• Made with a raised, glazed donut recipe for lighter, fluffier monkey bread.
• Lots of cinnamon sugar mixture to coat the donut pieces.
• Extra select imported cinnamon and delightful flavors make this very special.
• Each mix includes nearly 1 3/4 cups of sweet cinnamon mixture.

Baker’s note: If you’re not sure that your monkey bread is done, test the internal temperature with your probe-type thermometer. The temperature should be 190 degrees.

We’ve taken monkey bread to family reunions. It always draws a crowd, we always get asked for the recipe, and it’s always the first treat gone. Your family and friends will rave over this monkey bread.