Description

Agrumato® Tangerine captures the sweet and tangy flavor of Italian tangerines through its unique whole-fruit crushing process. Whole sweet tangerines are crushed together with olives in a state-of-the-art frantoio, sealing the essential oils of the tangerine zest in the resulting extra virgin olive oil. Agrumato® Tangerine is delicious on risotto with prawns, as well as paired with pork, and even used in making cakes and brownies.