Description

Step into Mimi Thorisson’s Italian kitchen and experience authentic home cooking at its finest. Following the success of A Kitchen in France,Mimi shares 100 treasured family recipes that capture the heart of Italian dining. Explore seasonal dishes that dance across your palate; spring’s silky Risi e Bisi, summer’s vibrant zucchini creations, autumn’s rich baked pastas, and winter’s bright citrus delights. Each recipe reflects years of living immersed in Italian food culture, stripped down to their most delicious, doable essence. Perfect for weeknight dinners or show-stopping gatherings, these dishes journey from antipasti to dolci with effortless charm. Paired with 150 stunning photographs by Oddur Thorisson, this cookbook brings the warmth and rustic elegance of an Italian countryside home straight to your table.

• Hardcover: 288 pages
• Dimensions:8.13″ x 1.19″ x 10.31″